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The Lodge Blacklock '63 7" Triple Seasoned Cast-Iron Skillet is named for the year (1863) that Lodge founder, Joseph Lodge, struck out from Pennsylvania in search of work. This cookware is triple seasoned to deliver a nonstick performance you'll find a pleasure to cook on, plus the thin design provides a lightweight feel. The extended, raised handle remains cool longer than traditional handles. The sidewalls are sloped so it's easy to use with a spatula. 11.15"L x 7.28"W x 1.82"H. Cooking Area: 24.88 sq. in. Weight: 1.82 lbs.Manufacturer model #: BL63SK. Triple seasoned for reliable nonstick performance Cast thin to provide a lightweight feel Extended, raised handle stays cool longer Sloped sidewalls allow you to easily use a spatula Named for the year Joseph Lodge left Pennsylvania in search of work
Price: $39.99 from Cabelas
| Merchant | Price | |
|---|---|---|
| $39.99 | Visit Store |
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The Lodge Blacklock '39 Triple Seasoned 12" Cast-Iron Skillet pays tribute to the resourcefulness that got the company through the Great Depression. Just as Lodge adapted to thrive, this cast-iron cookware adapts to any heat stovetop,...
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The Lodge Blacklock '96 Triple-Seasoned 10.25" Cast-Iron Skillet pays tribute to the year (1896) that Lodge founder, Joseph Lodge, started operations at the Blacklock Foundry. This cookware is triple seasoned to deliver a nonstick performance...
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Theodge Blacklock '49 Triple-Seasoned 4-Qt. Cast-Iron Deep Skillet withid pays tribute to the year (1949)odge transitioned from the 2nd to the 3rd generation of family ownership. Thisodge skillet is triple seasoned for nonsti