The Mercer Boning Knife is designed to take the punishment butchers dish out and repeatedly deliver sharp, precise cuts while trimming fat. The 5.9' (14.9cm) BPX semi-flexible curved boning knife features high carbon German steel in the blade, ice-hardened in sub-zero temps to draw out the hardness while infusing it with enough resiliency to perform consistently in the most exacting conditions.High-carbon German steelIce-hardened steel for increased blade strengthTextured ergonomic glass-reinforced nylon handle for sure grip and incredible durabilityMirror finished blade for smooth cutting and releaseTaper-ground edge for long-lasting sharpness and easy edge maintenanceProtective finger guardQuantity per pack: 1Manufacturer's limited lifetime warrantyNote: After each use, carefully wash cutlery by hand with warm water and mild- to medium-strength soap; rinse and thoroughly dry it with a soft towel. To maximize the performance, never clean cutlery in a dishwasher, and do not keep it soaked or submerged for long periods of time in water with chlorine or bleach.
Price: $27.99 from FishUSA
| Merchant | Price | |
|---|---|---|
| FishUSA | $27.99 | Visit Store |
The Mercer Breaking Knife is designed to take the punishment butchers dish out and repeatedly deliver sharp, precise cuts while trimming fat. The 10' (25.4cm) curved breaking knife from the Mercer Culinary BPX line of butcher knives features high carbon...
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The Mercer Fillet Knife, with its flexible stainless steel blade, is perfect for filleting fish and removing flesh from bone. High-carbon German steel construction gives the fish fillet knife incredibly long-lasting sharpness, while its mirror finish...